GUATEMALA
Guatemala doesn’t just preserve history—it breathes it. This is a land where volcanic peaks shadow ancient cities, where jungle canopies conceal temples built by a civilization that mapped the stars. Tucked between the Pacific Ocean and the Caribbean Sea, Guatemala is the heart of the ancient Maya world, a place of highland lakes, smoldering volcanoes, and cloud forests teeming with hummingbirds and howler monkeys.
Long before Spanish conquistadors arrived in the 16th century, the Maya thrived here—constructing towering pyramids in Tikal and Copán, and recording centuries of history in glyphs carved into stone. The colonial era layered Spanish churches atop Maya foundations, creating a fusion of baroque architecture and indigenous tradition visible in cities like Antigua. Guatemala’s landscapes have shaped its culture, from the coffee-growing slopes of the western highlands to the vibrant markets of Chichicastenango. Today, over 20 Mayan languages are still spoken, and rituals dating back millennia are practiced under the same volcanoes that witnessed the rise and fall of ancient kings.
Why Visit Guatemala?
Mayan Legacy: Explore ancient cities like Tikal, where stone temples pierce the rainforest canopy.
Colonial Charm: Antigua Guatemala offers cobbled streets, baroque churches, and volcano views.
Living Indigenous Cultures: Visit highland markets like Chichicastenango, where tradition thrives in every woven textile.
Lakes & Volcanoes: Lake Atitlán, surrounded by dramatic peaks and Indigenous villages, is one of the world’s most beautiful lakes.
Adventure Central: Hike Volcán Acatenango, kayak across lakes, or explore limestone caves in Semuc Champey.
Affordable Travel: Guatemala offers rich experiences for a fraction of the cost of other destinations.
Smart Travel: Off-Season Deals & Delights
Key Advantages:
- Lowest Prices: Flights and accommodation rates are at their absolute lowest. You’ll find incredible deals on everything from luxury hotels to charming guesthouses.
- Fewer Crowds: Major attractions like Tikal, Lake Atitlán, and Antigua are significantly less crowded, offering a more intimate and reflective experience. Enjoy unhurried exploration and unparalleled photo opportunities.
- Lush Landscapes: The “Green Season” lives up to its name. The occasional rains transform the landscape into vibrant, verdant scenes. Waterfalls are at their fullest, and the lakes sparkle.
- Authentic Local Vibe: Experience Guatemala like a local. With fewer tourists, you’ll have more opportunities to interact with residents, observe daily life, and truly immerse yourself in the culture.
- Dramatic Skies: The afternoon showers often give way to stunning sunsets and dramatic cloud formations, creating incredible photographic opportunities.
Main Drawbacks:
- Rainfall: Expect afternoon showers, which can range from light drizzles to heavy downpours. While they typically don’t last all day, they can disrupt outdoor plans.
- Humidity: The humidity can be high during this period, especially in coastal and jungle areas.
- Mosquitoes: With the increased moisture, mosquito activity can be higher, especially in certain regions.
- Road Conditions: Some unpaved roads, particularly in remote areas, might become muddy or more challenging to navigate after heavy rains.
- Limited Volcano Hikes: Certain volcano hikes might be less advisable or require more caution due to slippery trails.
Regions:
- Antigua: This colonial gem is enchanting in the green season. The occasional rain washes the cobblestones clean, and the surrounding volcanoes often appear dramatically through the mist. Explore the vibrant markets and historical sites with fewer tourists.
- Lake Atitlán: The lake’s surrounding volcanoes and villages are particularly lush and beautiful during this period. Enjoy tranquil boat rides and explore indigenous communities without the throngs of visitors.
- Tikal (Peten Region): While the jungle heat and humidity are present, visiting Tikal with fewer crowds is an unforgettable experience. The sounds of the jungle are more pronounced, and the ancient ruins feel even more mystical. Go early in the morning to beat the heat and catch wildlife.
- Chichicastenango: While the market days (Thursdays and Sundays) will always be busy, the overall experience in this highland town is more relaxed during the green season.
- Semuc Champey: The natural limestone pools and waterfalls are at their most vibrant, though access might be muddier. The lush surroundings are truly breathtaking.
Key Advantages:
- Ideal Weather: November marks the transition from the green season, offering pleasant, drier temperatures. March and April (before Easter) provide lovely weather for sightseeing and outdoor activities, without the extreme heat of the dry season’s peak.
- Manageable Crowds: Tourist numbers are lower than the peak dry season, but attractions are fully open and vibrant. You’ll still experience a lively atmosphere without feeling overwhelmed.
- Reasonable Prices: Flights and accommodation are more affordable than in the peak dry season, though slightly higher than the deep green season. You get excellent value for money.
- Festivals & Events: November often sees a few harvest festivals, and the lead-up to Easter in March/April can be culturally rich, though remember to exclude the actual Easter week.
- Blooming Landscapes (March/April): As the dry season progresses, certain areas begin to bloom, adding to the scenic beauty.
Main Drawbacks:
- Transition Weather (November): While generally good, early November can still experience lingering showers from the green season.
- Increasing Crowds (March/April): As you get closer to Easter/Semana Santa, tourist numbers and prices will begin to climb significantly, especially in popular areas.
- Dryer Landscapes (March/April): Towards the end of the dry season, some areas, particularly in the lowlands, can appear parched.
- Semana Santa Impact: Crucially, if your trip falls during Semana Santa (Holy Week, usually in March or April), expect massive crowds and extremely high prices, especially in Antigua. It’s an incredible cultural event, but not for budget or crowd-averse travelers.
Regions:
- Antigua: November offers a lovely transition from the rainy season, with clear skies and comfortable temperatures. March and April (pre-Easter) are perfect for exploring the city’s charm and enjoying outdoor dining.
- Lake Atitlán: Excellent conditions for hiking, kayaking, and exploring the villages around the lake. The weather is generally clear, and the views are stunning.
- Highlands (Quetzaltenango, Nebaj, Todos Santos Cuchumatán): Perfect weather for trekking and immersing yourself in the indigenous culture of the highlands.
- Pacific Coast (Retalhuleu, Monterrico): Enjoy the beaches and wildlife without the intense heat and humidity of the peak rainy season or the crowds of the dry season.
Dry Season (December – February, excluding Christmas/New Year): This is Guatemala’s traditional peak tourist season, offering consistently sunny weather and pleasant temperatures. However, prices for flights and accommodation are significantly higher, and popular attractions will be notably crowded. While the weather is ideal for outdoor activities, the value for money is considerably lower due to increased demand.
Christmas and New Year Holiday Period (Mid-December – Early January): This is the absolute busiest and most expensive time to visit Guatemala. Expect fully booked flights and accommodations, and prices can be double or triple their off-season rates. Popular cities and attractions will be packed with both international tourists and Guatemalans on holiday.
Easter / Semana Santa (Holy Week, typically March or April): While an incredibly vibrant and culturally significant time, especially in Antigua, Semana Santa is not an off-season period. Prices for everything skyrocket, accommodations book out months in advance, and crowds are immense. It’s a unique experience but comes with a premium cost and logistical challenges.
Ready To Experience Your Perfect Gateaway?
Essential Trip Information
Visa and Entry Requirements
Most visitors (including U.S., EU, UK, Canada) do not need a visa for stays ≤90 days.
Check official requirements here.
Passports must be valid for at least six months beyond entry.
Immigration may ask for proof of onward travel and US$500+ funds.
Tourist fee: US$10–40 (varies by nationality; often included in airfare).
Currency
Currency: Guatemalan Quetzal (GTQ). US$1 ≈ GTQ7.8 (fixed rate).
- Best Ways to Handle Money:
ATMs (Banco Industrial, BAC) dispense quetzales and US$.
Credit cards (Visa/Mastercard) accepted in cities; cash rules in rural areas.
Avoid exchanging USD at airports (poor rates).
Language
Spanish (official), but 22+ Indigenous languages (e.g., K’iche’, Kaqchikel) are widely spoken.
- Helpful phrases:
“Buenos días” (Good morning)
“¿Cuánto cuesta?” (How much?)
“Gracias” (Thank you)
Safety & Security
- Generally safe, but exercise caution:
Avoid isolated areas at night (especially Guatemala City).
Use registered shuttles for long-distance travel.
Emergency number: 110 (police).
Health & Insurance
Vaccinations: Hepatitis A, Typhoid recommended.
Malaria risk in Petén (use repellent).
Tap water is unsafe—drink bottled/filtered water.
Pharmacies (farmacias) are widespread; carry diarrhea meds.
Transportation
Shuttles connect major destinations (Antigua, Lake Atitlán, Flores).
Chicken buses are iconic but not always safe for tourists—use selectively.
Uber operates in Guatemala City.
Tuk-tuks and pickups are common in small towns—cheap and fun.
Domestic flights (e.g., Guatemala City to Flores) save time but can be pricey.
Price Level
Guatemala is very budget-friendly, especially outside of tourist hotspots.
Accommodation
Budget: Guesthouses and hostels (US$10–35/night)
Mid-range: Boutique hotels and ecolodges (US$50–100/night)
Luxury: Resorts or colonial mansions (US$150+/night)
Food
Street eats: Pupusas, tamales, and grilled meats (US$2–5)
Mid-range restaurants: (US$8–20/person)
Upscale dining: (US$30–60/person)
Drinks
Local beer (Gallo, Moza): US$2–3
Cocktails in tourist areas: US$6–10
Transportation
Public buses (chicken buses): US$0.50–2 (local)
Shuttles (tourist): US$10–40 between cities
Taxis: US$5–10 in cities (always agree on fare or use app-based taxis like Uber in Guatemala City)
Tuk-tuks: US$1–3 for short distances
Money-Saving Tips
Eat at local comedores or street stalls.
Use shuttle services for safer intercity travel.
Consider multi-day passes for archaeological sites or use local guides for shared tours.
Explore Guatemala
Planning Your Trip
Best Time To Visit
Guatemala’s climate varies by region, but the dry season is generally the most pleasant for travel.
- Dry Season (November–April):
Sunny skies and warm days (70–85°F / 21–29°C), ideal for hiking volcanoes and exploring ruins.
Peak season (December–March): Higher prices and crowds—book flights/accommodations early.
Semana Santa (Holy Week, March/April): Spectacular processions in Antigua (book months ahead).
- Rainy Season (May–October):
Afternoon showers (60–75°F / 16–24°C), lush landscapes, and fewer tourists.
Best for budget travelers: Lower prices and vibrant greenery, but some rural roads may flood.
- Shoulder Months (November & May):
Good balance of weather and affordability.
Tip: For beach trips (e.g., Monterrico), March–April offers the best mix of sun and warmth.
Local Customs And Etiquette
Greetings: A handshake or light cheek kiss (among women) is common.
Haggling: Acceptable in markets (e.g., Chichicastenango), but be polite.
- Tipping:
Restaurants: 10% if service isn’t included.
Guides/Tour Drivers: US$5–10 per day.
- Dress Code:
Conservative in rural areas (avoid shorts/tank tops at religious sites).
Casual in cities/beach towns.
Respect Mayan Culture: Ask before photographing locals (some expect small payment).
Budgeting For Your Trip
- Accommodation:
Hostels: US$10–30
Hotels: US$40–100
Luxury stays: US$200+
- Food:
Street food: US$2–5 (try pupusas, tamales)
Local restaurants: US$6–12
Tourist-oriented spots/fine dining: US$25+
- Transport:
Shuttles: US$10–30 per leg
Tuk-tuks/local buses: US$0.50–3
Domestic flights: US$100+
- Activities:
Ruins (Tikal): Entry US$25
Volcano hikes: US$20–50 with guide
Lake boat tours: US$5–15
Daily Budget:
Budget: US$50–80 (hostel, street food, shuttle)
Mid-range: US$100–180 (hotel, guided tours, nicer meals)
Luxury: US$250+ (boutique stays, domestic flights, private guides)
Internet & Mobile
Free Wi-Fi: Common in hotels/cafés (slow in rural areas).
- SIM Cards:
Tigo/Claro (US$5–10 for 1–5GB): Sold at airports/convenience stores.
eSIMs: Supported (Airalo, Holafly).
Travel Insurance
- Essential for:
Medical emergencies (hospitals may require upfront payment).
Adventure activities (volcano hikes, zip-lining).
Recommended coverage: Theft (common on buses), trip delays (rainy-season landslides).
Tip: Check if your policy covers altitude sickness (Antigua/Lake Atitlán are at 5,000+ ft).
Accomodation Options
From luxury eco-lodges to backpacker hostels.
- Hotels:
Luxury: Casa Santo Domingo (Antigua), Las Lagunas (Flores).
Mid-range: Porta Hotel Antigua, Hotel Atitlán (Lake Atitlán).
- Hostels (US$8–20/night):
Selina (Antigua/Lake Atitlán), Los Amigos (Flores).
- Eco-Lodges (US$50–150):
Earth Lodge (Antigua), El Retiro (Lanquín).
- Airbnb (US$30–100):
Great for families—Antigua and Lake Atitlán have charming rentals.
Tip: Book ahead for Semana Santa and Christmas—top places fill fast.
Getting Around
Transport varies from modern shuttles to local “chicken buses.”
- Shuttles:
Tourist shuttles (US$15–50 per trip): Fastest way between major spots (Antigua–Lake Atitlán).
Shared vans (colectivos): Cheaper but crowded (US$5–20).
- Public Buses:
Chicken buses (US$1–5): Colorful old school buses—cheap but slow and packed.
- Taxis/Rideshares:
Uber (Antigua/Guatemala City): Safer than street taxis (US$5–15 for short trips).
Negotiate fares upfront for regular taxis.
- Car Rentals (US$40–80/day):
Only recommended for experienced drivers (chaotic traffic, poor rural roads).
- Domestic Flights (US$100–200):
Limited routes (Guatemala City to Flores for Tikal).
Tip: For long distances (e.g., Antigua to Semuc Champey), overnight buses save time.
Handy Tips
Guatemala uses the Guatemalan Quetzal (GTQ). Bills come in Q1, Q5, Q10, Q20, Q50, Q100, and Q200 denominations. Coins include 1, 5, 10, 25, and 50 centavos, and Q1 coins.
Exchanging Currency: Avoid exchanging money at airports or hotels due to poor rates. Use ATMs in banks or urban areas for more favorable exchange rates.
Using Cards: Credit/debit cards (Visa and Mastercard) are widely accepted in cities and tourist areas, but carry cash for rural regions, local buses, markets, and small eateries.
Tipping Etiquette:
Restaurants: 10% is standard if not already included in the bill.
Taxis and Rideshares: Not mandatory, but rounding up is appreciated.
Hotel Staff: Q5–Q10 per bag for porters; Q15–Q30 per night for housekeeping.
Tour Guides: Q40–Q80 (US$5–10) per person for group tours.
Spanish is the official language. Over 20 indigenous languages are spoken across the country (e.g., K’iche’, Q’eqchi’, Kaqchikel).
- Useful phrases:
“¿Dónde está la estación de autobuses?” (Where’s the bus station?)
“¿Cuánto cuesta esto?” (How much is this?)
“¿Puedo pagar con tarjeta?” (Can I pay by card?)
English is spoken in major tourist hubs like Antigua, Lake Atitlán, and by guides.
Pro Tip: Learn a few polite Spanish phrases—it goes a long way in rural areas.
Guatemala is generally safe in tourist areas, but petty theft can occur. Be cautious in bus terminals, crowded markets, and zones in Guatemala City after dark.
- Emergency Contacts:
110: National Police
122: Fire Department
123: Medical Emergencies
Your Embassy: Most are in Guatemala City—note emergency contact numbers.
Avoid flashing valuables, and use registered taxis or hotel-arranged transport at night.
Guatemala uses 120V/60Hz, the same as the U.S., with Type A and B plugs.
No adapter is needed if you’re coming from the U.S. or countries using the same system.
Tap water is not safe to drink.
Drink only bottled or filtered water.
Most restaurants serve purified water—ask if unsure.
Brush your teeth with bottled water in rural areas.
Most banks, government offices, and many shops close on holidays:
1 Jan: New Year’s Day
Holy Week (Semana Santa): March/April (varies by year—especially vibrant in Antigua!)
1 May: Labor Day
15 Sep: Independence Day
1 Nov: All Saints’ Day (famous kite festival in Sumpango)
25 Dec: Christmas Day
31 Dec: New Year’s Eve
Note: Holy Week sees huge local tourism—book hotels well in advance!
Stores: 9:00–18:00 (Monday to Saturday); some close midday for lunch.
Malls: 10:00–20:00; open Sundays.
Pharmacies: Many open late or 24/7 in larger cities (e.g., Cruz Verde, Meykos).
Markets: Early morning to 16:00; best for local crafts and textiles.
Pepián: Rich, spicy stew (often chicken) with roasted chiles, seeds, and tomatoes—Guatemala’s national dish.
Kak’ik: Bright red turkey soup from Alta Verapaz, spiced with coriander and achiote.
Jocón: Chicken in a tangy green sauce of tomatillos, cilantro, and green onions.
Chiles Rellenos: Peppers stuffed with meat and vegetables, dipped in egg batter and fried.
Pupusas: Corn masa pockets stuffed with cheese, beans, or pork—shared with El Salvador but popular in Guatemala too.
Tamalitos de Elote: Sweetcorn tamales served with sour cream—light and comforting.
Hilachas: Shredded beef in a tomato-based stew, often served with rice and potatoes.
Rellenitos: Fried plantains stuffed with sweet black beans and cinnamon—crispy outside, creamy inside.
Torrejas: Guatemalan-style French toast soaked in syrup made from panela and cinnamon.
Buñuelos: Fried dough balls, airy and soaked in sweet syrup—typically festive.
Alcoholic:
Gallo: Guatemala’s iconic lager—crisp, light, and widely available.
Cabro: Darker local beer with roasted malt flavor.
Monte Carlo: Premium Guatemalan beer—smooth and slightly bitter.
Quetzalteca: A strong sugarcane aguardiente—usually mixed or sipped during festivals.
Ron Zacapa Centenario: Award-winning aged rum from the highlands—smooth, caramel-rich, and perfect for sipping neat.
Chelada: Beer mixed with lime juice and salt—refreshing and popular in warm regions.
Non-Alcoholic:
Atol de Elote: Thick, sweet corn drink served warm—often for breakfast or festive occasions.
Rosa de Jamaica: Hibiscus tea served iced—tangy and ruby-red.
Licuados: Fresh fruit smoothies made with milk or water—try mango, papaya, or banana.
Coffee: Grown in highlands like Antigua—smooth, full-bodied, and globally acclaimed.
Chilate: Traditional Mayan drink made of roasted corn, cacao, and spices.
Mayan Heritage: Over 40% of the population is indigenous—visit Iximché, Yaxhá, and Tikal for ancient history.
Semana Santa in Antigua: Elaborate processions and flower carpets during Holy Week.
Sumpango Giant Kite Festival: Held on 1 November—a spectacular display of massive handmade kites.
Colonial Churches: Explore La Merced and San Francisco in Antigua.
Maximón: Visit Santiago Atitlán to see this folk saint—a blend of Mayan and Catholic traditions.
Museo Popol Vuh (Guatemala City): One of the best museums for Maya artifacts.
Textile Cooperatives: Visit local weaving communities in San Juan La Laguna or Nebaj.
Historic Xela: A highland city with neo-classical architecture and indigenous culture.
Volcano Viewpoints: Watch Fuego erupt from Acatenango Base Camp (overnight hike).
Traditional Dress (Traje): Still worn in many communities—colorful and distinct by region.
Lake Atitlán: Relax in Panajachel or explore lakeside villages (San Juan, San Marcos).
Antigua: Colonial architecture, cobblestone streets, rooftop cafés, and volcano views.
Hiking Pacaya Volcano: Active but safe; marshmallow roasting included!
Semuc Champey: Stunning limestone pools deep in the jungle near Lanquín.
Tikal: Majestic Mayan ruins—climb Temple IV for a sunrise you’ll never forget.
Chichicastenango Market: Huge open-air market (Thursdays & Sundays) with textiles and handicrafts.
Hot Springs: Visit Fuentes Georginas near Quetzaltenango (Xela).
Coffee Tours: Available in Antigua or Cobán—learn how beans go from plant to cup.
Cooking Classes: Learn to make pepián or tortillas with a local family in Antigua.
Live Marimba Music: Catch a traditional performance during festivals or in parks.
Café No Sé (Antigua): Legendary bar and mezcal hideout with live music.
Ulew Cocktail Bar (Guatemala City): Speakeasy-style bar known for craft cocktails using local infusions.
Sky Café (Antigua): Rooftop views with mojitos and volcanic sunsets.
El Barrio (Antigua): Multi-bar courtyard—pick your vibe: wine, mezcal, or jazz.
Mono Loco (Antigua): Sports bar with Guatemalan beer and wild nachos.
Gekko Trails (Flores): Popular backpacker bar with cold drinks and lakeside views.
Rincón Suizo (Xela): Classic local bar with beer, fondue, and friendly crowds.
Livingston Nightlife: Reggae, drums, and Garífuna rhythms spill into the streets.
Tabacos y Vinos (Guatemala City): Cigar bar with aged rum and fine wines.
TrovaJazz (Guatemala City): Live Latin jazz and candlelit cocktails.