MARGARET RIVER

Margaret River, in Western Australia, is a coastal paradise where ancient forests meet world-class vineyards and powerful surf. It’s an acclaimed gourmet and wine region known for its stunning natural beauty and laid-back, creative spirit.

This single subregion is globally celebrated for its premium Cabernet Sauvignon and Chardonnay, alongside a coastline perfect for adventure. From towering karri trees to deep limestone caves, it offers a diverse and unforgettable experience.

Coastal Wonders & Lighthouses:

  • Cape Leeuwin Lighthouse: Australia’s tallest mainland lighthouse, marking the dramatic meeting point of the Indian and Southern Oceans near Augusta.

  • Cape Naturaliste Lighthouse: Offers panoramic views of Geographe Bay and the starting point for the northern end of the Cape to Cape Track.

  • Surfers Point, Prevelly: The primary viewing area for the famous Margaret River surf break and host of the World Surf League Margaret River Pro.

  • Canal Rocks: A unique rock formation where the ocean surges through a narrow gorge, with a wooden boardwalk for viewing.

  • Injidup Natural Spa: A natural rock pool near Yallingup, offering a unique, wave-fed “spa” experience.

  • Meelup Beach: A tranquil, sheltered beach with calm turquoise waters, perfect for families and swimming.

  • Sugarloaf Rock: A distinctive, dramatic granite island off the coast near Cape Naturaliste, known for spectacular sunsets.

  • Hamelin Bay: Famous for its friendly, wild stingrays and eagle rays that swim right up to the shore.

Caves & Forests:

  • Jewel Cave: The largest show cave in Western Australia, featuring massive stalactites and an ancient fossilised Tasmanian Tiger.

  • Mammoth Cave: Known for its ancient fossil remains of Australian Megafauna, accessed via a self-guided boardwalk.

  • Ngilgi Cave (Yallingup): Features stunning shawl formations and crystals, with a history tied to local Aboriginal legends.

  • Boranup Karri Forest: A picturesque, dense forest of towering Karri trees, perfect for scenic drives and photography.

  • Lake Cave: Distinguished by a tranquil, permanent underground lake and the unique “Suspended Table” formation.

Food, Wine & Art:

  • Vasse Felix: The founding wine estate of the Margaret River region, featuring a cellar door, restaurant, and art gallery.

  • Margaret River Chocolate Company: A major attraction offering free chocolate tastings and an opportunity to view the chocolate-making process.

  • Margaret River Farmer’s Market: A popular weekly market showcasing local artisanal produce, food, and coffee.

  • Cowaramup (“Cow Town”): A quirky, charming town decorated with life-sized cow statues.

  • Margaret River Distilling Co.: A craft distillery known for its award-winning gins and the “Ginversity” experience.

  • Aravina Estate: A picturesque winery with a stunning cellar door, restaurant, and a beautiful collection of vintage cars.

Outdoor & Adventure:

  • Cape to Cape Track: A world-class 123km coastal hiking trail between Cape Naturaliste and Cape Leeuwin (popular for day sections).

  • Busselton Jetty: The longest timber-piled jetty in the Southern Hemisphere, offering a train ride and an Underwater Observatory.

  • Wooditjup Mountain Bike Trails: A network of trails in the Bramley National Park, catering to various skill levels.

Go on a World-Class Winery Tour: Visit some of the region’s 100+ cellar doors, such as Vasse Felix (the founding estate) or Leeuwin Estate, for a tasting and an immersive food and wine experience.

Explore the Underground Limestone Caves: Take a guided or self-guided tour of the dramatic crystal formations in one of the region’s four main show caves: Jewel Cave (the largest), Lake Cave, Mammoth Cave, or Ngilgi Cave.

Hike a Section of the Cape to Cape Track: Walk along a portion of this famous 135 km coastal track between Cape Naturaliste and Cape Leeuwin, offering breathtaking ocean and forest views.

Take a Surf Lesson: Head to a renowned surf break like Yallingup Beach or Redgate Beach for a lesson in one of the world’s most famous surfing destinations, suitable for beginners to pros.

Visit the Lighthouses: Climb the historic Cape Leeuwin Lighthouse, the tallest on mainland Australia, to see where the Southern and Indian Oceans meet, or visit Cape Naturaliste Lighthouse for coastal views.

Go Whale Watching: Take a boat trip from Augusta (June–August) or Dunsborough/Busselton (September–December) to spot migrating Humpback, Southern Right, and Blue Whales.

Walk the Busselton Jetty: Stroll or ride the train along the 1.8 km long timber-piled jetty to the Underwater Observatory to view the vibrant artificial reef and marine life.

See the Friendly Stingrays at Hamelin Bay: Visit the beach at Hamelin Bay for a rare opportunity to see wild, friendly stingrays glide right up to the shore.

Indulge in Gourmet Food and Craft Beer: Balance the wine tasting with visits to boutique breweries, distilleries, and chocolate or cheese producers, many of which offer scenic restaurant and tasting experiences.

Wander through Boranup Karri Forest: Take a scenic drive or walk through the towering Karri trees, some reaching 60 meters in height, creating a majestic natural cathedral.

Discover the Injidup Natural Spa: Find this unique coastal spot where ocean waves crash over the rocks into a pristine natural rock pool, creating a natural, invigorating “spa” experience.

Car is Essential: The Margaret River Region is geographically spread out, and a rental car is highly recommended to fully explore the different areas (Busselton, Dunsborough, Margaret River town, Augusta) and the hundreds of wineries, beaches, and natural attractions located along Caves Road.

Airport Access: You can fly into Busselton-Margaret River Airport (BQB) directly from Sydney or Melbourne, which is about a 45-minute drive from Margaret River town. Transfers, taxis, and pre-booked car hire are available from BQB. The drive from Perth is approximately 3 to 4 hours.

Driving Routes:

  • Bussell Highway is the most direct route between towns.

  • Caves Road is the more scenic option, winding past many famous wineries, caves, and forests.

  • Boranup Drive is a highly recommended detour through the majestic Karri Forest.

Limited Public Transport: Public transport is generally limited to main routes and is not sufficient for sightseeing. Rely on organised tours, taxis, or pre-booked private transfers if you do not have a car.

Tours with Transport: Many local tour operators offer all-inclusive tours (wine, beer, cave, or food) with pick-up and drop-off, allowing you to sample beverages safely.

Respect Wadandi Boodja: The Margaret River Region is the traditional land of the Wadandi (Saltwater) People. The local community asks visitors to respect the land (Wadandi Boodja) and “walk softly” on the country. Consider taking an Aboriginal Cultural Tour (like Koomal Dreaming) to learn about their deep connection to the land and the six seasons.

Cellar Door Etiquette: Tasters are generally free or have a nominal fee waived upon purchasing wine. It is expected that you will purchase at least one bottle per group if you are staying for a full tasting. Don’t be afraid to ask about their flagship Cabernet Sauvignon or Chardonnay, the region’s specialties.

The Surfing Culture: The area is colloquially known to locals as “Margs.” Surfing is a key part of the local identity. If you visit Surfers Point, be respectful of the locals and the powerful waves; this is a serious international surf break.

Best Seasons:

  • Summer (Dec–Feb): Best for sticking to the beautiful white sand beaches, swimming, and water sports. It can be very hot.

  • Spring (Sep–Nov): A beautiful time for hiking as the wildflowers are in bloom and the whale migration passes through the northern part of the region (near Dunsborough).

  • Winter (Jun–Aug): Cooler and great for snuggling by a fire, enjoying hearty winery lunches, exploring caves, and seeing the migrating whales from the southern coast (Augusta).

Hidden Gems:

  • Meelup Beach: A family-friendly beach near Dunsborough known for its calm, crystal-clear turquoise waters, perfect for a relaxed swim or paddleboarding.

  • Sugarloaf Rock: An iconic granite rock formation near Cape Naturaliste, it’s one of the best spots in the region for sunset photos.

  • Canal Rocks: A unique rock formation where a wooden walkway allows you to walk right across the ocean channel created by the sea’s powerful forces.

  • Margaret River Farmers Market: Open every Saturday morning, this is a fantastic place to meet local producers and sample or buy fresh local produce, honey, baked goods, and more.

Settlers Tavern [$20-$35] – Affectionately known as “The Tav,” this award-winning local landmark is a melting pot of locals, winemakers, and visitors, famous for its pub classics, quality steaks, and an incredible wine list.

Margaret River Brewhouse [$20-$35] – Margaret River’s only in-town craft brewery, offering great beer and quality food designed to be paired with their brews in a laid-back atmosphere with plenty of outdoor seating.

The Tuck Shop [$25-$40] – A local favorite known for its focus on marron (freshwater crayfish), a regional specialty, as well as comforting bistro food in a welcoming setting.

Normal Van [$15-$25] – Starting as a cult-favorite food truck, this brick-and-mortar location serves up classic Americana burgers and comfort food made with top regional produce, hugely popular with locals.

Margaret River Bakery [$10-$20] – A funky, European-inspired institution since the 1960s, offering incredible fresh pastries, wood-fired bread, hearty pies, and great coffee in a bohemian, vibrant atmosphere.

The River [$25-$45] – Located in the redeveloped Margaret River Resort, this is a new social hub for the town, serving up modern Australian cuisine in a relaxed, friendly environment.

La Scarpetta Trattoria [$25-$45] – Widely regarded as the best Italian restaurant in town, focusing on authentic, rustic Italian cuisine with daily house-made pasta and a warm, inviting trattoria feel.

Pizzica Woodfired Italian Pizzeria [$20-$35] – A popular spot for high-quality, traditional wood-fired pizzas with fresh, locally sourced toppings and a welcoming Italian family atmosphere.

The White Elephant Beach Café [$15-$30] – Located right on Gnarabup Beach in Prevelly, this is a beloved local cafe perfect for breakfast and lunch, offering simple, fresh coastal food with unbeatable ocean views.

Blue Ginger Cafe [$15-$25] – A popular cafe that shares its space with a continental deli and grocer, offering a great range of fresh cabinet food, excellent coffee, and a foodie’s paradise of local produce.

El Toro Margaret River [$30-$50] – A unique spot serving breakfast, lunch, and dinner, known for its South American influences and meals cooked over coals, adding a unique flavor.

Arc of Iris [$35-$55] – One of Margaret River’s oldest restaurants, known for its eclectic, welcoming atmosphere and menu of refined modern Australian classics.

Swings & Roundabouts Taphouse Margaret River [$25-$40] – The in-town affiliate of the winery, offering wood-fired pizzas, share plates, and local, seasonal food in a comfortable, upbeat taphouse setting.

The Common [$20-$35] – A lively local venue offering modern Australian fare in a casual, contemporary setting, popular for both a quick bite and a relaxed evening meal.

Teddis Big Spoon [$15-$30] – A great option for those seeking something different, specializing in modern Korean cuisine with a focus on fresh flavors and quality ingredients.

Chang Thai Kitchen [$15-$25] – Primarily a takeaway spot with limited seating, offering fresh and flavorful Thai food with local and Australian influences, a consistent local favorite for quick dinner.

Burger Baby [$15-$25] – A go-to spot for quality, hearty gourmet burgers and American-style comfort food, known for its friendly, casual atmosphere.

The Colourpatch [$30-$55] – Located right on the Blackwood River in Augusta (south of Margaret River), it’s highly regarded for its fresh seafood and prime waterfront position.

Karridale Tavern [$20-$35] – Just outside of Augusta, this classic country tavern serves traditional pub food with an unexpected but delightful Middle Eastern twist.

The Servo Taphouse [$20-$35] – A cozy haunt in Cowaramup (north of Margaret River) known for its focus on local and international craft beers and Canadian-inspired food, often featuring live music.

Strange Brew Wine Bar [$25-$45] – A relaxed late-night bar in Cowaramup run by the team behind a local lo-fi winery, serving local and international wines paired with simple food like charcuterie boards.

Morries [$30-$50] – An extremely popular eatery in Margaret River known for its inventive Modern Australian tapas selection and creative, alluring cocktail list—bookings are essential.

Chow’s Table [$35-$60] – Located at House of Cards Winery, this institution is lauded for its high-value set menu of Malay-Chinese cuisine, with dishes designed for sharing in a beautiful, airy dining room setting.

Yarri Restaurant + Bar [$40-$70] – Located in Dunsborough (north of Margaret River), this intimate spot focuses on nature and seasonality, offering sophisticated, understated dining with a versatile menu from bar snacks to a full chef’s menu.

Blue Manna Bistro [$40-$70] – A spectacular seafood-focused restaurant in Dunsborough that masterfully blends fresh local seafood with rich Asian fusion flavors in a lively alfresco deck setting.

Masseria [$40-$70] – Situated on Larry Cherubino’s estate in Wilyabrup, this rustic-refined restaurant serves Italian plates ideal for long, relaxed lunches, drawing its name and style from 16th-century Puglia farmhouses.

Dear Darnell’s [$35-$60] – Located in the quirky Witch and the Windmill heritage venue in Witchcliffe (south of Margaret River), this “contemporary bistro” serves elevated dishes like woodfired chicken parm with a vintage setting.

Ooze & Tang [$40-$70] – A hidden gem of a modern Australian French bistro located between Busselton and Dunsborough, popular with local chefs and industry insiders for its passion and wine service.

Miss Chow’s at Edwards Wines [$40-$70] – A rare vineyard restaurant open in the evenings, offering a refined modern-Asian menu with golden-hour views, spotlighting estate and regional wines.

Rhum Burgundy [$30-$50] – A stylish cocktail and wine bar on the main street of Margaret River, offering an intimate venue for classy drinks and small modern Australian plates.

Elliott’s Margaret River [$40-$70] – A highly-regarded steakhouse specializing in quality cuts and grilling, offering a fine dining approach to classic steak and meat dishes.

The Margaret River Tuck Shop [$30-$50] – Known for its focus on fresh, local produce and contemporary Australian cafe fare, providing a modern twist on light meals.

Wild Hop Brewing Co. [$20-$40] – A brewpub in Metricup that offers a casual dining experience in a beautiful bushland setting with a big dam, serving solid, contemporary pub food designed around their craft beers.

Rustico at Hay Shed Hill [$40-$70] – Known for one of the best-value degustations in the region, offering an award-winning Mediterranean-style tapas menu in a rustic, sun-drenched vineyard setting.

Ilma Beach House [$35-$60] – Located in Naturaliste, this is a unique absolute beachfront restaurant offering a dedicated dining area right by the sea with stunning views of Bunker Bay.

Vasse Felix [$80-$120] – The restaurant at Margaret River’s founding winery, regularly named one of Australia’s best, offering a high-level degustation menu dedicated to seasonality and impeccable wine pairings.

Voyager Estate [$90-$130] – An organic winery that offers a highly-acclaimed multi-course “Discovery” degustation, presenting thoughtfully-crafted plates with reverence for local and seasonal produce and wine pairing.

Leeuwin Estate [$90-$140] – Known for its breathtaking setting and elegant restaurant, offering a superb 3- or 6-course tasting menu that seamlessly combines fine food, their Art Series wines, and art.

Wills Domain [$70-$110] – Offers a compelling a la carte and degustation menu that often ranks highly, combining brilliant cuisine with a slightly more relaxed atmosphere overlooking the stunning Gunyulgup Valley.

Cullen Biodynamic Wine Room [$70-$100] – Reflects the winery’s certified organic and biodynamic principles, offering a four-course set menu with over 90% of the produce grown in their kitchen gardens, a truly sustainable experience.

Amelia Park Restaurant [$60-$90] – An elegant and refined dining room in Cowaramup with chandeliers and vineyard views, known for its warm hospitality and a focus on elevated comfort food, like their popular chilli crab crumpet.

Cape Lodge Lakeside Restaurant [$70-$110] – Located on a luxurious country estate, this destination dining spot offers classically prepared, French-influenced fare overlooking a tranquil freshwater lake.

De’sendent [$100-$150] – A very high-end, chef-led degustation experience focused on sustainability and showcasing meticulously plated, intricate dishes, often featuring just-landed local seafood.

Glenarty Road [$60-$90] – Located on a working, regenerative farm in Karridale (south of Margaret River), this rustic farmhouse restaurant offers a true paddock-to-plate experience, with dishes framed by vegetable gardens and vines.

Arimia [$80-$120] – An off-grid restaurant that farms its own trout, pork, olives, marron, and more, offering an exemplary paddock-to-plate menu in a secluded bush setting overlooking the Indian Ocean.

Clairault Streicker [$50-$80] – A beautiful setting for a long lunch, offering authentic, classically styled modern Australian food with a three-course option, perfect for a cozy fireside or sun-drenched dining.

Meelup Farmhouse [$40-$70] – A “hobby farm-come-restaurant” in Dunsborough, offering a dreamy coastal setting with alpacas and chickens, where guests can picnic or dine indoors/on the expansive deck.

Tiller Dining [$70-$100] – A unique dining experience where the curated menu revolves around chef George Cooper’s garden and storytelling, creating a truly personal and seasonal event.

Xanadu Wines Restaurant [$50-$80] – Known for its focus on seasonal ingredients and modern Australian cuisine, providing a high-quality dining experience at a renowned winery.

The Other Side of the Moon Restaurant [$50-$80] – Located at the Pullman Bunker Bay Resort, this beautiful restaurant features local ingredients and offers stunning ocean views from its terrace.

Miki’s Open Kitchen [$60-$100] – A very intimate, open-plan kitchen experience where Head Chef Miki Nagai offers a non-traditional Japanese omakase (chef’s choice) degustation, emphasizing fresh, seasonal South West produce.

Sons of Naples [$20-$35] – Margaret River’s latest Italian eatery, specializing in traditional Neapolitan-style pizza and Italian dishes crafted with passion and authenticity.

Spice Odysee Hidden Kitchen [$15-$30] – The brick-and-mortar location of a favorite food van, offering a unique and extended menu of cultural food, including a variety of dosas, perfect for an authentic meal.

Hummingbird [$15-$25] – A popular corner cafe in Busselton (north of Margaret River) that has set the standard for casual cafes, known for its devoted brunch patronage and excellent coffee.

Goanna Bush Café [$20-$35] – Hosted in an incredible natural bushland setting, this fully licensed cafe offers a menu that pairs well with its tranquil environment, where you might see kangaroos and skinks.

Margaret River Woodfired Bread [$5-$15] – Not a full restaurant but an essential stop for high-quality, artisanal wood-fired bread and baked goods, a true local favorite for take-away.

Lady Lola [$30-$50] – A Euro-style wine bar and bistro in Dunsborough, offering fresh seasonal eats and a fantastic wine list in a relaxed setting, with a casual shared menu option.

Willow Grill [$40-$60] – A modern Australian restaurant known for its focus on grilled dishes and a refined menu in a stylish environment.

Olio Bello Cafe [$20-$35] – Located on an organic olive farm, the cafe is a great spot to try local olive oils and produce, offering light meals and snacks with a focus on fresh, farm-grown ingredients.

Brew Shack (at Beerfarm) [$15-$25] – The more casual, fast-food style offering at the Beerfarm, perfect for a quick, quality bite alongside a locally brewed beer.

The Goose Beach Bar + Kitchen [$30-$50] – A beautifully located spot in Busselton right by the beach, offering modern Australian cuisine with a strong emphasis on fresh, local ingredients and great views.

Claudio’s biscuits (at Farmers Markets) [$5-$15] – While not a brick-and-mortar restaurant, this stall at the Margaret River Farmers Market is a local staple for incredible, handcrafted biscuits and baked goods.

Jill James’ tarts (at Farmers Markets) [$5-$15] – Another must-visit stall at the weekly Farmers Market, offering exquisite, high-quality sweet and savory tarts that showcase local ingredients.

Wildwood Valley Cooking School [$TBD – Experience] – Offers a “Taste of Tuscany” and “Creative Canapes” experience, providing a hands-on culinary adventure with local produce.

Margaret River Farmers Market [$5-$50] – An essential Saturday morning experience for any foodie, offering numerous stalls with fresh, seasonal produce, baked goods, local meats, and casual food vendors.

Hummingbird (Busselton) [$15-$25] – The original location in Busselton, serving up great brunch options like breakfast gnocchi and high-quality coffee.

Cape Leeuwin Lighthouse Café [$15-$25] – Housed in one of the original lighthouse keepers’ cottages in Augusta, known for its Devonshire teas and head-turning views.

Colonial Brewing Co. [$20-$35] – A relaxed spot offering craft beers and quality brewery food with a large outdoor area popular with families and locals.

The Good Egg [$15-$25] – A favorite cafe in the town of Margaret River for breakfast and lunch, focusing on simple, fresh, and wholesome food.

Toastface Grillah (Margaret River) [$10-$20] – Offers simple, high-quality, gourmet toasted sandwiches, a perfect, quick, and satisfying lunch stop.

Morries: A stylish tapas restaurant and bar located right on Bussell Highway in the main town. It is renowned for its innovative and fun cocktail list, such as the ‘Trophy Wife,’ alongside its delicious food menu.

Margaret River Distilling Co.: Found at the bottom of town amongst the Karri trees, this award-winning distillery is a must-visit. Its bar offers a spectacular cocktail list showcasing their own Giniversity gins and Limeburners whisk(e)y range.

Pearl’s Bar: A cool, intimate space on Bussell Highway in the town center, specializing in “sharp drinks,” great small plates, and a curated selection of wines, offering a sophisticated late-night option.

YONDER: A funky, small “dive bar” bolthole located in the backstreets of the Margaret River town center. It has an eclectic, retro décor, friendly staff, and is known for its banging cocktails and thumping music.

Rhum Burgundy: Located on Bussell Highway, this classy venue focuses on cocktails and boasts a vast 100+ bottle wine list featuring both international and local selections. They are known for a late-night vibe and an active happy hour.

Swings Taphouse & Kitchen: Part of the Swings and Roundabouts family, this spot in the heart of Margaret River town offers their premium wines on tap, craft beers, and transforms into a cool, moody hangout with tapas and woodfired pizzas at night.

The River Bar (at The River Hotel): Situated within The River Hotel right in Margaret River town, this spacious venue has a welcoming front bar with an old English vibe, complete with stone walls and a crackling fireplace, perfect for a casual drink.

Lady Lola Deli Bar Bistro: Located nearby in Dunsborough, this ultra-classy venue is perfect for a sophisticated catch-up, offering a fantastic selection of wines and creative cocktails like the Campari Arancia or a cold brew espresso cocktail.

Yarri Bar + Restaurant: Found in Dunsborough, the bar complements the restaurant’s ethos with cocktails made from locally-foraged, in-season products, such as their coconut espresso martinis and salted plum margaritas.

The Common: A cool, comfortable casual bar and bistro in Margaret River, known as a welcoming local hangout that offers a great atmosphere for drinks and a meal.

Normal Van: Primarily known for its great burgers, this spot on the main street of Margaret River also boasts an impressive drinks menu and patio, featuring signature cocktails like the ‘Normal Marg’ and mezcal-focused specials during its popular happy hour.

Riversmith: Located right in the centre of town, this spot is perfect for people-watching on the main street. They extend their hours in the evenings for a late-night crowd, offering an extended happy hour with local wines, beers, and cocktails.

Miki’s Open Kitchen: While primarily a highly-rated Japanese restaurant in Margaret River, its bar offers a refined atmosphere, making it an excellent spot for pre or post-dinner drinks.

Muster Bar and Grill: Found in the Margaret River town center, this spot is frequently recommended by locals for a relaxed drink, offering a classic pub experience with a modern twist.

Har Bar: Located in Dunsborough, this nautical-themed bar is designed like a pirate ship with wooden beams and rope knots, providing a unique backdrop for enjoying classic cocktails like a whiskey sour or gin gimlet.

Settlers Tavern (“The Tav”): The undisputed heart of the Margaret River nightlife scene, located right on the main street. It is a long-standing Australian tavern that hosts over 250 music acts annually, including big-name bands, effectively functioning as the region’s main live music club, especially on Friday and Saturday nights.

The River Hotel (The River Courtyard / Rear Beer-Garden): Beyond its front bar, The River Hotel in Margaret River town frequently hosts live music acts in its courtyard and rear beer garden, turning into a vibrant venue where you can “dance the night away” to touring and local bands.

Bungalow Social: A key “in” watering hole in Dunsborough, this is one of the best spots for a sundowner. It features DJ beats under big palm trees in a lively setting, making it a great place to dance and socialize.

Margaret River HEART – Nala Bardip Mia: Although a cultural center, this venue hosts some of the best live music, comedy acts, and festivals in the region, providing a structured, large-scale club-like experience for major events and touring shows.

The Common (Late Night): While a casual bar, this local favourite often features live music or a DJ later in the week, transforming the space into a casual club environment for locals and visitors.

Caves House Hotel Restaurant & Bar: Situated in nearby Yallingup, this historic venue often hosts live music events and is known for its lively bar and garden area, which turns into a buzzing spot for dancing and late-night drinks.

Occy’s Dunsborough: Known for its inviting festoon lights and a convivial atmosphere where everyone mingles, this venue is a popular choice for late-night drinks and a relaxed dancing environment in Dunsborough.

Albies Bar and Bistro: Located in Busselton (north of Margaret River), this venue is a well-known spot for an active nightlife, hosting events and providing a classic pub-club atmosphere popular for dancing and late-night revelry.

Esplanade Hotel: Another key venue in Busselton, this hotel’s bar and function spaces often host events and have a bustling nightlife scene, popular with both locals and tourists looking for a large-scale night out.

Margaret River Brewhouse: While a brewery by day on the banks of the river, this venue occasionally hosts music acts and late-night events on weekends, transforming its space into a lively and energetic evening venue.

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