AMASRA & SAFRANBOLU

Amasra and Safranbolu combine to showcase the diverse beauty and rich history of Turkey’s Black Sea region. From the ancient port’s maritime charm to the preserved Ottoman architecture inland, this region is a living museum.

It’s a journey into timeless tradition, offering stunning coastal views, fresh seafood, and a chance to wander among the elegant timber-framed houses of a UNESCO World Heritage site.

Amasra Coastal Core & Historical Sites:

  • Amasra Castle: A Byzantine-era fortress spanning a peninsula and Boztepe Island, offering spectacular views of the Black Sea and the town.

  • Küçük Liman (Small Harbour): The charming main harbour, lined with traditional fish restaurants and a picturesque spot for a seaside stroll.

  • Büyük Liman (Big Harbour): The larger bay, known for its quieter atmosphere and view of the town’s coastline.

  • Fatih Mosque (formerly Church of Amasra): A Byzantine church converted into a mosque, representing the long history of the town.

  • Amasra Museum: Housed in a former school, it displays archaeological artifacts from the area’s Hellenistic, Roman, and Byzantine periods.

  • Kemere Bridge: A historic bridge connecting the mainland to Boztepe Island, providing a great photo opportunity.

  • Çekiciler Bazaar: A small, local market famous for its wooden handicrafts, particularly objects made from boxwood.

  • Rabbit Island (Tavşan Adası): A small, rocky island just off the coast, accessible by boat, named for the rabbits that inhabit it.

  • Direkli Kaya (Pillar Rock): An ancient lighthouse or monument carved into a rock at the end of the breakwater, often illuminated at night.

  • Ağlayan Ağaç (Crying Tree): A picturesque spot on Boztepe Island known for a large tree and views of the sea mist.

Safranbolu Old Town (Çarşı) & UNESCO Heritage:

  • Kaymakamlar Museum House: A beautifully restored 18th-century Ottoman mansion, offering a glimpse into the traditional Safranbolu lifestyle and architecture.

  • Cinci Han: A large, historic caravanserai (inn) built in the 17th century, representing a major stop on the Silk Road, now a hotel.

  • Cinci Bath (Cinci Hamamı): A historic Turkish bath from the 17th century, still operating and offering a traditional bathing experience.

  • Köprülü Mehmet Pasha Mosque: A significant 17th-century mosque in the center of the Old Town, known for its large courtyard and historic sundial.

  • Old Bazaar (Arasta): The traditional marketplace in the center of the Old Town, where local crafts, especially Turkish delight (lokum) and saffron products, are sold.

  • Hıdırlık Hill: The best panoramic viewpoint of the entire UNESCO-listed Old Town, particularly beautiful at sunset.

  • Yemeniciler Arastası (Shoemakers’ Bazaar): A small, covered bazaar dedicated to traditional crafts, though many stalls now sell souvenirs.

  • İzzet Pasha Mosque: Another beautiful Ottoman-era mosque with a grand courtyard and architecture typical of the region.

  • Former Government House (Hükümet Konağı): Located on a hill, this stately building provides excellent views and houses the city’s historical museum.

  • Safranbolu City History Museum: Located within the former Government House, it details the town’s history, culture, and famous architecture.

Natural & Outlying Attractions:

  • Tokatlı Canyon: A natural gorge with stunning rock formations and the starting point for several hiking trails.

  • Kristal Teras (Crystal Terrace): A modern glass viewing platform suspended over the Tokatlı Canyon, offering a thrilling perspective.

  • Incekaya Aqueduct: A well-preserved 18th-century Ottoman aqueduct that stretches across a valley near the Tokatlı Canyon.

  • Yörük Köyü (Yörük Village): A smaller, well-preserved Ottoman village near Safranbolu that offers a quieter, more authentic experience of traditional life.

  • Bulak Mencilis Cave: One of Turkey’s longest caves, with an impressive system of stalactites, stalagmites, and an underground river.

Wander the Streets of Old Safranbolu: Lose yourself in the UNESCO World Heritage-listed historic quarter, admiring the beautifully preserved Ottoman-era konaks (mansions) and cobbled streets.

Explore Amasra Castle (Amasra Kalesi): Climb to the top of the Byzantine-era castle for breathtaking panoramic views of the harbor, the twin bays, and the Cide and Boztepe islands.

Visit the Kaymakamlar Gezi Evi in Safranbolu: Tour this meticulously restored 18th-century konak (mansion) to see a perfect example of traditional Safranbolu residential architecture and learn about the local lifestyle.

Take a Boat Tour around Amasra: Hire a local boat (often from the harbor) to circle the scenic coastline, offering unique views of Amasra Castle and the dramatic Black Sea cliffs.

Hike to the Hıdırlık Hill in Safranbolu: Walk up to this viewing spot for the most iconic, postcard-perfect vista of the entire town of Safranbolu, especially stunning at sunset.

Try Amasra’s Famous Fish and Salad: Dine at one of the harborside restaurants in Amasra to sample the local catch of the day, famously paired with the region’s massive, fresh Amasra Salad (Amasra Salatası).

Discover the Old Bazaar (Cinci Hamamı) in Safranbolu: Explore the Arasta Bazaar area and the historic Cinci Han (Caravanserai), which now functions as a charming hotel and cafe, perfect for a break.

Visit the Kuşkayası Road Monument: Drive or take a short trip to this impressive Roman rock-cut monument outside Amasra, dedicated to Emperor Claudius, marking a historical point on the Roman road.

Taste the Local Safranbolu Delights: Sample the regional sweets, especially Saffron Turkish Delight (Safranlı Lokum), and try other traditional dishes at a local esnaf lokantası (tradesmen’s restaurant).

Hike the Valla Canyon in Bartın (near Safranbolu): For the adventurous, visit the nearby Valla Canyon—one of the world’s deepest—and view it from the scenic observation deck (a bit of a drive, but worth it).

Visit the Crystal Terrace (Kristal Teras): A modern glass viewing platform built high above the Tokatlı Canyon near Safranbolu, offering a thrilling perspective on the gorge below.

Car is Recommended: While both towns are small and very walkable once you arrive, a rental car is the most practical way to travel between Amasra and Safranbolu (about a 1.5 to 2-hour drive) and to explore the surrounding historical sites and natural areas. The roads are generally in good condition.

Intercity Bus Travel:

  • Safranbolu’s Bus Terminal (Otogar): The bus terminal is located a short drive outside the historic center. Local dolmuş (minibus) or taxis are available to take you to your konak.

  • Connectivity: Both towns are well-connected by bus to major Turkish cities like Ankara and Istanbul.

  • Local Dolmuş: In both towns, the local minibus (dolmuş) system is the primary form of public transport, connecting the historic areas to the modern towns and bus stations.

Walking is Essential: The historic core of Safranbolu is a pedestrian zone with narrow, cobbled streets. Wear comfortable shoes, as the terrain can be uneven and steep in parts. Amasra is equally compact and best explored on foot.

From the Airport: The nearest major airport is Zonguldak Çaycuma Airport (ONQ), though it has limited flights. Most visitors fly into Ankara Esenboğa Airport (ESB) and then take a bus or rent a car for the 3.5 to 4.5-hour drive to Safranbolu.

Ottoman Architecture Preservation: Safranbolu is one of the best-preserved examples of an Ottoman town. Be mindful that many of the konaks (mansions) are private residences, hotels, or museums. When touring one, be respectful of the wooden structures and traditional interiors.

The Black Sea Temperament: Amasra, on the Black Sea coast, has a distinct atmosphere. It can be a vibrant summer resort, but the sea is rougher and the weather cooler and wetter than the Mediterranean or Aegean. Pack layers, even in summer.

Dining Etiquette:

  • Amasra: The local specialty is fresh fish and Amasra Salatası. It’s a simple, seaside dining culture.

  • Safranbolu: Seek out the traditional home-style cooking at a local esnaf lokantası for an authentic taste of the regional cuisine, which includes local pastries and meat dishes.

The Saffron Connection: Safranbolu gets its name from saffron (safran), which is still cultivated in small quantities in the region. Look for certified saffron and saffron-based products, such as Turkish Delight, as a unique souvenir.

Hidden Gems & Unique Experiences:

  • Taşköprü (Stone Bridge) in Amasra: A historical Roman bridge connecting the mainland to the Boztepe Island section of the town. It’s a beautiful spot for photos.

  • Safranbolu’s Yörük Village: A smaller, quieter, and incredibly charming village just outside Safranbolu. It offers a more rustic and peaceful look at the traditional village lifestyle.

  • Cinci Hamam (Safranbolu): Experience a traditional Turkish bath in this historic, 17th-century hamam. It’s a great way to relax after a day of walking.

  • Amasra Museum: Housed in a former military building, this small but fascinating museum contains artifacts ranging from the Hellenistic to the Ottoman periods, reflecting Amasra’s long history.

Language: While English is spoken in hotels and major tourist spots, it is far less common than in Istanbul or the coastal resorts. Learning a few Turkish phrases like Merhaba (Hello), Teşekkürler (Thank you), and Afiyet olsun (Enjoy your meal) will be genuinely appreciated.

Canlı Balık Mustafa Amca’nın Yeri [$20-$40] – An iconic, family-run fish restaurant located right on the seashore in Amasra, known for serving the freshest seasonal Black Sea fish and the famous Amasra salad.

Amasra Sofrası [$15-$25] – A popular spot in Amasra offering authentic Black Sea cuisine and regional home-cooked meals, focusing on local herbs, regional soups, and the Amasra salad in a traditional, warm setting.

Karadeniz Pide Salonu (Black Sea Pide Restaurant) [$15-$25] – A simple and sincere restaurant in Amasra specializing in Black Sea-style pide (Turkish flatbread), with varieties like kavurma (roasted meat) and cheese.

Çeşmi Cihan Restaurant [$20-$35] – A well-known restaurant in Amasra with stunning sea views, offering a wide menu of excellent fish, kebabs, and döner, frequently praised for its ambiance.

Safranbolu Zencefil Yöresel Lezzetler [$15-$25] – A charming, local restaurant in Safranbolu’s historic center that focuses on the rich culinary heritage of the region, including the local ‘Peruhi’ (a kind of mantı).

Kadıoğlu Şehzade Restaurant [$15-$25] – A traditional restaurant in Safranbolu popular for local specialties like bükme (a savory, covered pide/pastry) with different fillings like spinach or minced meat.

Safranbolu Sofrası [$15-$25] – Located near the square in Safranbolu, this cozy establishment is highly praised for its traditional, delicious, and diverse Turkish breakfast and local lunch options.

Liman Balık Restaurant [$20-$35] – A reliable fish restaurant in Amasra offering delectable seafood dishes in a charming and relaxed atmosphere near the marina.

Türkan Hanımın Yeri [$15-$25] – A local favorite in Amasra mentioned for its authentic atmosphere and traditional cooking, perfect for experiencing genuine local dining.

Balıkçının Yeri [$20-$35] – Another highly-regarded seafood spot in Amasra known for fresh catches and a pleasant dining environment.

Mustafa Amca’nın Yeri (Seafood) [$20-$40] – A seafood restaurant in Amasra highly praised for fresh, delicious shrimp, calamari, mussels, and their excellent Amasra salad, worth visiting twice.

Yayla Restaurant (Bartın – near Amasra) [$15-$30] – Located outside of Amasra in the Bartın region, this is a popular stop for traditional Turkish food and a pleasant atmosphere.

Lotis Fish [$30-$50] – A restaurant in Amasra that offers a more modern and stylish touch to the traditional fish restaurant, with great views and a focus on quality service and different fish preparations.

Northdoor Hotel Restaurant [$30-$50] – Located within a hotel in Amasra, this restaurant offers a more upscale dining experience with gourmet dishes in an elegant setting.

Atiş Butik Restaurant [$30-$50] – A nice restaurant in the center of Safranbolu, housed in a charming setting, known for a selection of good food, friendly staff, and a pleasant atmosphere.

Cesmeli Konak Garden Restaurant [$25-$45] – The restaurant within this well-maintained historic konak (mansion) in Safranbolu offers quality Turkish cuisine in a beautiful garden or traditional indoor setting.

Turkuaz BalIk Restaurant [$25-$40] – Another quality seafood option in Amasra, often offering well-prepared dishes in a charming and relaxed atmosphere.

Carlos Mussel [$10-$20] – A famous street food spot in Amasra for those who love mussels, offering fresh stuffed mussels (midye dolma) and fried mussels as a quick, filling snack during a trip.

Marina Cafe [$10-$20] – A great spot in Amasra to enjoy a cup of coffee or a light meal with stunning views of the marina.

Safranbolu Köylüm Cafe & Restaurant [$15-$25] – A cozy establishment in Safranbolu offering traditional home-cooked meals and a welcoming atmosphere.

Bofe Cafe & Bar (Amasra): Famous for its colorful cocktails, this popular spot in the Kum District provides a lively atmosphere, often featuring karaoke on weekdays and live music/special events on weekends, making it a favorite for young people.

Cup Pub (Amasra): Located in the Kum District near Küçük Liman (Small Harbor) with a wonderful sea view, this pub is a great place to enjoy a pleasant time with live music performances and a wide selection of drinks.

Khan Bar (Amasra): Offering tavern-style entertainment in the Kum District near Küçük Liman, this venue provides lively night programs, including occasional belly dancer performances, and has long service hours, providing a different entertainment concept.

Cafe N (Amasra): For those seeking a quieter environment to enjoy the sea, this friendly spot offers a relaxed setting with alcoholic and non-alcoholic options, making it an ideal choice for peaceful views and conversation.

Sesamos Cafe (Amasra): Situated right next to Amasra’s Büyük Liman (Big Harbor) beach, this cafe is a place where visitors can have fun while breathing in the smell of the sea, with both alcohol and hookah services available.

Ağlayan Ağaç Cafe (Amasra – Boztepe): Though primarily a cafe, this spot underneath the famed ‘Weeping Tree’ on Boztepe hill offers a magnificent view of Rabbit Island and the sea. It’s an excellent place for a scenic, relaxed drink during sunset, particularly popular during the warmer months.

Tasev Sanat ve Sarapevi (Safranbolu): Located within Safranbolu, this place, whose name translates to ‘Stone House Art and Wine House’, often features al fresco dining, live music, and offers bar services including wine and beer, blending art, gastronomy, and a relaxed drinking experience.

Garden Grille Restaurant & Bar (Safranbolu): Found within the Hilton Garden Inn Safranbolu, this hotel bar offers a more modern and comfortable environment for guests and visitors to enjoy a drink in the outskirts of the traditional town.

Gulevi Safranbolu Bar (Safranbolu): Situated in the restored 18th-century Ottoman houses of the Old Town, this venue, part of the boutique hotel, features a bar/lounge and a beautiful garden, providing a sophisticated and historical atmosphere for an evening drink.

Mahirağa Konağı Otel Bar/Lounge (Safranbolu): A bar and lounge found within a historical mansion hotel in the historical district, offering a cozy and traditional setting to wrap up the day with a drink.

Asmaaltı Kahvesi (Safranbolu): While primarily a traditional coffee house in the Old Bazaar, this is an authentic spot to experience the local ambiance at night, perfect for a traditional tea or coffee after dinner.

Cinci Han Restaurant/Bar (Safranbolu): Located in the historical Cinci Han (a 17th-century caravanserai now a hotel), the open lobby area often includes a restaurant and a spot for drinks, allowing visitors to enjoy the atmosphere of a historic inn.

Peron (Safranbolu): A local spot that offers a casual environment, often popular with a younger crowd or locals for drinks and a straightforward bar experience.

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