PROSECCO HILLS & TREVISO
The Prosecco Hills & Treviso region is a sublime blend of refined elegance and rustic charm. It is the heartland of Italy’s iconic Prosecco Superiore and a cradle of artistic heritage.
This region in the Veneto is a UNESCO treasure, celebrated for its unique vineyard landscape, charming medieval towns, and the historic, walled city of Treviso.
Most Popular Attractions
Treviso City Core:
Piazza dei Signori: The historic heart of Treviso, surrounded by important public buildings like the Palazzo dei Trecento.
Palazzo dei Trecento: The main civic palace, a stunning example of Romanesque and Gothic architecture.
Duomo di San Pietro Apostolo: Treviso’s cathedral, known for its seven domes and a chapel containing frescoes by Pordenone.
Isola della Pescheria: A charming, small island in the Cagnan River that hosts the daily fish market.
Via Calmaggiore: The city’s main street, lined with arcades and elegant shops, connecting the Duomo to Piazza dei Signori.
Loggia dei Cavalieri: A beautiful, open-sided 13th-century loggia in the city center.
Canal Grande (Canale dei Buranelli): One of Treviso’s most scenic waterways, lined with historic buildings and ancient mills.
Le Mura di Treviso: The well-preserved Renaissance city walls, perfect for a historic walk or bike ride.
Ponte di Pria: A picturesque stone bridge over the Botteniga River, known for the “Fontana delle Tette” (Fountain of Breasts) nearby.
Treviso Museums & Art:
Museo di Santa Caterina dei Servi di Maria: A complex housing the city’s archaeological and art museums, including works by Titian.
Casa dei Carraresi: A prominent exhibition space known for hosting major international art shows.
Museo Luigi Bailo: Focused on modern and contemporary art, particularly works by Venetian and Treviso artists.
The Prosecco Superiore Route (Strada del Prosecco):
Vittorio Veneto: A town split into two historic centers, Serravalle and Ceneda, known for its role in WWI.
Conegliano: Home to the Scuola Enologica (Italy’s oldest wine school) and a historic castle on a hill.
Valdobbiadene: A main production center for Prosecco Superiore DOCG, with numerous historic wineries (cantine).
Molinetto della Croda (Refrontolo): An exceptionally picturesque, ancient water mill built into the rock face.
Osteria Senz’Oste (Santo Stefano di Valdobbiadene): A famous, unmanned “self-service” tavern with spectacular vineyard views.
Abbazia di Santa Maria di Follina: A magnificent Cistercian abbey with a serene Romanesque cloister.
Borgo di Cison di Valmarino: A charming, well-preserved medieval village with the impressive Castelbrando nearby.
Miane: A lovely village nestled in the heart of the steep, vine-covered hills.
San Pietro di Feletto: Known for its ancient Pieve di San Pietro, a parish church with panoramic views.
Asolo: A historic walled town known as the “City of a Hundred Horizons,” a retreat for poets and artists.
Bassano del Grappa (Technically Vicenza, but closely linked): Famous for its beautiful wooden Ponte degli Alpini and the production of grappa.
Castelfranco Veneto: The birthplace of Renaissance painter Giorgione, surrounded by a perfectly preserved medieval wall and moat.
Nature & Scenery:
Cartizze Hill: The most prestigious and expensive sub-region within Valdobbiadene, a “Grand Cru” of Prosecco.
Vigneti Eroici (Heroic Vineyards): The extremely steep, difficult-to-farm hillsides that define the UNESCO landscape.
Pedemontana Trevigiana: The foothills of the Dolomites offering hiking and biking trails.
Monte Grappa: A nearby mountain massif with stunning views and historical WWI sites.
Activities & Experiences
Drive the Prosecco Road (Strada del Prosecco): Follow the historic route, winding through the rolling vineyards, charming villages, and stunning panoramas of the Conegliano-Valdobbiadene DOCG area.
Go on a Prosecco Tasting at a “Cantina”: Visit a local winery (called a cantina or azienda agricola) in Valdobbiadene or Conegliano for a guided tour and a tasting of Valdobbiadene Prosecco Superiore DOCG.
Explore the Historic Center of Treviso: Walk along the medieval walls, cross the quaint canals (such as the Canale dei Buranelli), and admire the frescoed houses of the city center.
Hike the ‘Anello del Prosecco’ Trail: Tackle the scenic “Prosecco Ring” hike, a loop trail that offers breathtaking views of the UNESCO World Heritage vineyards and a chance to stop at local osterias.
Visit the Molinetto della Croda: See the incredibly picturesque 17th-century water mill, built into a natural rock wall in the Lierza stream, near Refrontolo.
Cycle the “Via Claudia Augusta Altinate”: Rent a bike and cycle along this ancient Roman road, which runs through the Treviso province, offering a flat, easy, and incredibly scenic route.
Take a Cooking Class for Venetian Cuisine: Learn to prepare local specialties like Tiramisù (which is claimed to have originated in Treviso), bigoli in salsa (thick spaghetti), or sarde in saor (sweet and sour sardines).
Explore Castelbrando: Visit one of Europe’s largest and oldest castles, perched on a hilltop in Cison di Valmarino, offering spectacular views and a glimpse into medieval life.
Go on a Local Cheese Tasting: The province is famous for its cheeses. Visit a local malga (mountain dairy) or a specialty shop to taste Casatella Trevigiana DOP and Montasio DOP.
Wander through the “Grotte del Caglieron”: Explore these fascinating natural and man-made caves and waterfalls in Fregona, a cool and refreshing experience, especially in summer.
Discover Asolo, the “City of a Hundred Horizons”: Take a day trip to this beautiful hilltop medieval town, beloved by poets and artists, offering unparalleled views of the landscape.
Local Tips & Transport
Car is Essential for the Hills: To fully experience the wine route and the smaller villages of the Prosecco Hills (such as Follina, Rolle, or San Pietro di Feletto), a rental car is highly recommended. Public transport between the villages is infrequent.
Treviso City Transport: The city of Treviso is compact and very walkable.
Buses (MOM): An efficient urban bus network connects the city center to the suburbs and surrounding towns. Tickets can be bought at newsstands (tabacchi) or directly on the bus.
Trains (Trenitalia): Treviso is well-connected by train to major cities like Venice, Padua, and Conegliano (the start of the Prosecco route), making it a great base for regional day trips.
Navigating the Wine Road: Use GPS for Conegliano or Valdobbiadene to find the start of the Prosecco Road. Be aware that the small roads winding through the vineyards can be steep and narrow.
From Venice: The easiest way to get to Treviso from Venice Marco Polo (VCE) Airport or Venice Mestre train station is via a short and direct train ride. Taxis are also readily available
The Prosecco Difference: The wine from the UNESCO area is legally and qualitatively different from cheaper varieties. Look for the DOCG (Denominazione di Origine Controllata e Garantita) label, specifically Valdobbiadene-Conegliano Prosecco Superiore—this guarantees the highest quality, most often produced in smaller, family-run vineyards.
The “Little Venice” Vibe: While much quieter than its famous neighbor, Treviso is known for its graceful arcades, frescoed houses, and the Isola della Pescheria (fish market island) surrounded by canals. Don’t miss the picturesque Buranelli canal area.
Osteria and Cicchetti Culture: Similar to Venice, Treviso has a strong cichetti culture. These are small, savory snacks (like tapas) served with a glass of local wine (ombra). Stop by an osteria (a traditional tavern) in the late afternoon for a casual, authentic experience.
Dining Times: Meals are traditionally eaten late. Lunch is usually from 1 PM to 2:30 PM, and dinner rarely starts before 7:30 PM, with most locals dining around 8:30 PM or 9 PM.
Hidden Gems:
Chiesa di San Francesco (Treviso): A beautiful, unassuming church known for its Giotto-school frescoes and the tombs of Dante’s son, Pietro, and Petrarch’s daughter, Francesca.
The Mura di Treviso: Walk or cycle along the ancient city walls built in the 16th century, which still perfectly encircle the old town.
Vittorio Veneto (Ceneda & Serravalle): A historical town often overlooked on the wine route. It’s actually two historic centers, Ceneda and Serravalle, which offer unique architecture, museums, and a deep history tied to WWI.
Osteria senz’Oste (Senza Oste): A truly unique self-service hut on a hilltop near Valdobbiadene. You pay for your food and wine via a “self-pay” trust system, and the views are incredible (look for it on a map before driving).
Language: While English is often spoken in larger wineries and hotels, many of the smaller, family-run cantine in the hills primarily speak Italian. Learning a few basic Italian phrases will be greatly appreciated.
Top Restaurants
Toni del Spin [$20-$40] – A historic trattoria in the heart of Treviso (since 1880), famous for its authentic local cuisine like soppressa with polenta, and some of the best bigoli in salsa in the region.
Trattoria Alla Cima [$25-$50] – A traditional trattoria on the Valdobbiadene hills with a spectacular view over the vineyards, known for its grilled meats, seasonal homemade pasta, and authentic atmosphere.
Antica Osteria Il Borgo [$25-$50] – Located in Valdobbiadene, this spot is a must for meat lovers, specializing in grilling over an open fireplace, and boasting an extensive wine list with over 300 labels.
Trattoria Al Molinetto [$25-$45] – A charming traditional trattoria near the scenic Molinetto della Croda in Refrontolo, serving classic Treviso and Veneto dishes.
Osteria Cà dei Loff [$25-$40] – Located in Cison di Valmarino, this classic osteria is praised for its traditional, hearty cuisine and welcoming atmosphere in one of Italy’s most beautiful villages.
Locanda Sandi [$30-$50] – Found within a historic villa and winery in Valdobbiadene, this elegant spot offers simple, high-quality typical cuisine in a stunning UNESCO World Heritage site setting.
Osteria alla Chiesa [$20-$35] – A local favorite osteria in the wider Treviso province (check specific location, often referred to as a hidden gem) offering genuine, traditional dishes of the area.
Antica Trattoria Povoledo [$25-$45] – Located outside Treviso, a traditional trattoria known for its focus on seasonal ingredients, particularly game and mushrooms, and its warm, rustic interior.
Trattoria Alla Cerva [$20-$35] – A popular, rustic trattoria in the historic Serravalle area of Vittorio Veneto, known for simple, comforting local food and cicchetti.
Osteria Arman [$25-$45] – An old osteria in Treviso (since 1872) offering seasonal, local food such as artisanal gnocchi with Treviso sausage ragout or rabbit cooked with rosemary.
Trattoria Ristoro Fos de Marai [$20-$40] – Situated on the “Strada del Vino” (Prosecco Road), this trattoria offers excellent cucina casalinga (home cooking), including rich wild-boar ragu and meat from the grill.
Casa Rossa [$25-$50] – Tucked away on a steep hill in the Prosecco region, known for its magnificent grilled meats (carne alla griglia) cooked on a huge open fireplace in the dining room.
La Casa Vecchia [$25-$45] – A well-regarded trattoria in the Prosecco Hills, specializing in traditional Veneto dishes, often with a focus on local produce and a cozy, inviting atmosphere.
Trattoria Al Castelletto [$30-$50] – Known for its delicious pumpkin risotto and plump grilled porcini mushrooms, this trattoria is a good stop for authentic local flavor in the Prosecco area.
Osteria Da Jodo [$20-$35] – A classic, no-frills osteria near Treviso known for its simple, traditional menu, strong focus on local wines, and an authentic local crowd.
Ristorante Enoteca Salis [$40-$70] – In Valdobbiadene, overlooking the Cartizze vineyards, this restaurant offers Mediterranean cuisine with panoramic views, and is perfect for a refined meal or Instagrammable moments.
Ca’ del Poggio Restaurant&Resort [$40-$70] – Located in San Pietro di Feletto, this spot elegantly fuses Prosecco’s inland location with the sea, specializing in creatively prepared seafood dishes by the Stocco Family chefs.
La Terrazza Restaurant (Albergo Al Sole) [$40-$80] – Found in Asolo, this refined restaurant offers sophisticated contemporary cuisine with a strong local foundation, paired with stunning panoramic views of the town.
Il Capitello [$35-$60] – A romantic restaurant in an old stone farmhouse in Corbanese di Tarzo, offering dishes that reinterpret traditional flavors with a modern twist, like sweet & sour radicchio.
Il Bistrot Conegliano [$30-$50] – A modern spot in Conegliano where history and contemporary gastronomy meet, offering a stylish dining experience and creative twists on local flavors.
Ristorante Enoteca Al Castello [$40-$70] – Located in the grounds of Conegliano Castle, this restaurant offers upscale cuisine with unparalleled views, making it a sophisticated choice.
Antica Abbazia Restaurant [$35-$60] – In Borso di Grappa, this restaurant blends Veneto culinary traditions with modern techniques, set within a beautiful former abbey structure.
Dalla Libera [$40-$70] – A contemporary restaurant in Sernaglia della Battaglia known for its modern and innovative take on regional cuisine, focusing on seasonal ingredients.
Gellivs [$60-$100] – A modern cuisine restaurant in Oderzo, known for its creative and refined dishes, often listed among the high-end dining options in the Treviso area.
Feva [$80-$120] – A highly-regarded, creative restaurant in Castelfranco Veneto offering a cutting-edge culinary experience often associated with Michelin recognition.
I Tre Parchi [$35-$60] – Known for its refined interpretation of traditional Venetian and Trevisan cuisine, with a focus on quality local products, located in the wider Treviso area.
Ristorante Enoteca Salis (Indoor/Dinner) [$50-$80] – While famous for its terrace views, the indoor dining experience offers a gourmet dinner menu of modern Mediterranean-influenced dishes overlooking the Cartizze vineyards.
Sansovino Restaurant [$50-$80] – A sophisticated restaurant in Cison di Valmarino, offering wonderfully poised cuisine steeped in seasonal, local flavors, often within an elegant hotel setting.
PER Bottega & Cheese Bar [$20-$40] – Located in San Pietro di Feletto, this is a “gourmet break” spot offering quick lunches and aperitifs centered around the award-winning cheeses of the Perenzin Latteria.
Il Melograno Restaurant & La Vineria Wine Experience [$40-$70] – Found in Pieve del Grappa, this location offers two experiences in one for lovers of fine cuisine and an extensive, quality wine selection.
Ristorante La Corte (Hotel Villa Abbazia) [$100-$150] – The region’s sole Michelin-starred restaurant in Follina, offering a highly refined, traditional Venetian meal amidst frescoes and a luxurious setting.
Da Gigetto [$80-$120] – A historic and award-winning restaurant in Miane, famous for its gourmet menu based on local products, and a spectacular cellar housing over 1,500 labels of both local and international wine.
Ristorante Da Ugo [$50-$90] – Located in Valdobbiadene, this high-quality restaurant specializes in fish from the Venetian lagoon and the Adriatic, alongside gourmet dishes featuring local specialties.
Ristorante Marcandole [$70-$120] – Located in Salgareda, this acclaimed restaurant is known for its high-end seafood cuisine, blending tradition with modern refinement in a formal setting.
Fornace Stella [$70-$110] – A prestigious restaurant in the Treviso area known for its sophisticated, high-end seasonal menus and an elegant dining atmosphere, often recommended for special occasions.
Ristorante Baschera Salera [$80-$130] – A refined spot near Treviso, highly regarded for its exquisite regional cuisine, top-tier service, and impressive wine list.
Le Calandrine [$80-$120] – A celebrated restaurant near Vittorio Veneto offering a gourmet experience that elevates traditional Veneto flavors with innovation and precision.
Ristorante Le Beccherie [$50-$90] – An historic Treviso wine bar and restaurant overlooking the Buranelli Canal, famous for being the alleged birthplace of modern-day tiramisù, and serving high-quality regional cuisine.
Osteria Senz’Oste [$10-$25] – A unique and famous “Osteria without a host” in Santo Stefano di Valdobbiadene. It’s self-service for charcuterie, cheese, bread, and Prosecco (with a vending machine), to be enjoyed at picnic tables with magnificent vineyard views.
Osteria Muscoli [$15-$30] – A traditional wine bar on the canal near the fish market in Treviso, offering a great selection of local wines and cicchetti (Venetian tapas) on their terrace.
Hostaria dai Naneti [$15-$30] – More of a wine shop and deli in Treviso, offering local wines and cold cuts in a tiny, standing-only bar that is popular with locals for a quick, authentic Venetian-style aperitivo.
Foresteria Borgoluce [$20-$40] – Part of an agriturismo in Susegana, the restaurant uses products from the estate, including buffalo mozzarella, charcuterie, and their own wine, offering a true farm-to-table experience.
Locanda Al Monastero di Rolle [$20-$40] – Located in the tiny hamlet of Rolle, this spot is known for its Sunday evening tagliere, a wooden plate filled with hot polenta, cold cuts, grilled vegetables, and cheeses.
Acquasalsa [$25-$45] – A waterfront restaurant in Treviso specializing in seafood, also a great spot for early evening cicchetti with a view of the water.
Etto [$15-$30] – A new-ish fresh pasta joint in Treviso, serving various creative pasta dishes from paccheri with spinach and tuna to spaghetti with San Manzano tomato sauce, for a casual meal.
Pizzeria Barbato [$15-$30] – Located in Follina, a must-try for pizza lovers, specializing in high-quality Neapolitan-style pies.
Da Pino [$15-$30] – One of the most famous pizzerias in the Veneto region, with a location in Treviso, offering a traditional Italian pizza experience.
Top Cocktail Bars and Clubs
Cloakroom Cocktail Lab: Located in the historic center of Treviso, this bar is known as a temple for mixology, offering classic and signature cocktails with an emphasis on high-quality spirits, particularly whisky.
Gioja Lounge Bar: Situated within the BHR Treviso Hotel, this is a refined location with a chic, modern atmosphere. It’s a great spot for an elevated aperitif or a late-night cocktail in Treviso.
Hosteria Moderna: Found in the city center of Treviso, this spot expertly blends a traditional, vintage feel with a modern touch, offering a large selection of wines and well-made cocktails, popular with a younger crowd.
Taste Coffee & More: A central spot in Treviso (Vicolo Trevisi) that is highly recommended for its expert-made cocktails, especially its Americano, making it a reliable choice for a well-executed classic.
Boss Hogg: Situated slightly outside the immediate historic center of Treviso, this venue is known for its excellent cocktail offerings, often worth the small detour from the main squares.
Grass Bar: Located in Treviso, this spot is part of the city’s artistic and nightlife scene, known for its “sexy” take on cocktails and a vibrant atmosphere.
Il Cantiere Art District: Found in Treviso, this venue blends art and nightlife, offering a unique setting for sipping drinks and often hosting events.
Burici: A sophisticated location in Treviso (Via Alessandro Manzoni) offering a refined ambiance for cocktails, aperitifs, and a stylish social experience.
Fiorenzano: A historic institution in Treviso (Via Cornarotta) offering a traditional yet lively atmosphere for drinks, a classic stop for locals.
Al Municipio: Located under the Loggia del Municipio in Conegliano, this popular bar is the place to be for the evening aperitif, offering Prosecco and light snacks (cicchetti).
Osteria Antica Guizza: Found on the Conegliano hills, this historic osteria is famed for its summer evening aperitivo ‘en plein air’, offering typical local snacks alongside a wide choice of Prosecco and wines.
Al Castello di Conegliano: Located in the beautiful Gardens of Conegliano Castle, this spot boasts a marvellous panoramic terrace, perfect for sipping an excellent glass of Prosecco Superiore with spectacular views over the city and the hills.
Emporio Superiore: Located in Col San Martino (Prosecco Hills), this Enoteca and Wine Bar offers a sophisticated setting for tasting high-quality local wines and signature cocktails, often featuring a lounge-like after-dinner ambiance with music.
Ca’ del Poggio Restaurant & Resort Bar: Situated in San Pietro di Feletto, this bar offers stunning panoramic views of the Prosecco hills from its location on the DOCG Prosecco Superiore Route, an elegant choice for a drink with a view.
Locanda Al Sole: Found in San Pietro di Feletto, this spot features a wonderful terrace with a panoramic view of the hills, perfect for an evening aperitif before dinner.
New Age Club Treviso: Located outside the historic center of Treviso, this is one of the area’s most prominent dedicated music venues, known for hosting live bands, themed dance nights (like 80s, 90s, and 2000s parties), and DJ sets, offering a high-energy club experience.
Home Rock Bar: Situated in Treviso, this is a popular spot that functions as a cocktail bar, a place for American-style food, and a vibrant evening venue, often hosting live music and turning into a lively late-night spot, offering a robust nightlife alternative to electronic clubs.
DumBO: A popular venue in Treviso known for hosting events and parties, providing a typical nightclub experience with a focus on dancing and DJs.
Club27: A venue in Treviso that brands itself as a place where “worthy souls merge,” suggesting a dedicated late-night club environment for dancing and high-energy socializing.
Gallery Club Treviso (Alternative): While not a mainstream club, this type of venue in Treviso (like those that host dedicated techno/house nights) caters to the electronic music scene, offering a place to dance until late.
North Bar: Located in Treviso, this is a restaurant and cocktail bar that often transitions into a lively late-night spot with music, popular for an evening out.
Boe Public House Treviso: Known as a casual dining spot, its late-night atmosphere, especially on weekends, can transition into a buzzing bar/club-like environment in Treviso.
Ostile Osteria Urbana: A well-rated spot in Treviso that offers dinner and drinks but can turn into a fashionable place for an after-dinner cocktail and socializing.
Caffè al Teatro: Located in Conegliano’s main square, Piazza Cima, while primarily a cafe and bar, its late opening hours and central location near the theater make it a social hub that often has a busy, club-like atmosphere in the late evenings.
Locanda Sandi: A prestigious restaurant/locanda in Valdobbiadene, while not a “club,” it often hosts private events or has a sophisticated bar area that offers a refined, late-evening venue in the heart of the Prosecco Hills.
Emporio Superiore (Late Night): On specific event nights, this Enoteca in Col San Martino transforms into a lively after-dinner spot with DJ sets and music, providing a club-like ambiance in the Prosecco Hills.